Japanese Cheesecake

This is one of the best cheesecakes I have ever made so far. It is a very delicate cheesecake, with a soft, moist, light and fluffy crumb, hardly to resist eating only one slice.

I’ve added vanilla extract and lemon juice . The recipe uses less cream cheese, sugar and fat than a regular cheesecake which makes it a diet-friendly dessert.


cheesecake size _8 inch
This cheesecake will be shipped inside the insulated bag with ice pack.

PLEASE REFRIGERATE UPON ARRIVAL
due to hot summer I recommend to choose express shipping . thank you